Zucchini Cornbread Casserole

Name: Zucchini Cornbread Casserole
Ingredients: 4 cups shredded zucchini; 1 onion, chopped; 2 eggs, beaten; 1 (8.5 ounce) package dry corn muffin mix; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 8 ounces low fat Cheddar cheese, shredded

Zucchini Cornbread Casserole was pinched from <a href="http://www.facebook.com/photo.php?fbid=10200947638866927" target="_blank">www.facebook.com.</a>

INGREDIENTS

•

4 cups shredded zucchini

•

1 onion, chopped

•

2 eggs, beaten

•

1 (8.5 ounce) package dry corn muffin mix

•

1/2 teaspoon salt

•

1/4 teaspoon ground black pepper

•

8 ounces low fat Cheddar cheese, shredded

Go To Recipe

review