"If you're searching for an easy and flavorful side dish, look no further than this garlic and herb-infused feta cheese zucchini casserole...."
INGREDIENTS
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1.5 lbs (about 680g) zucchini (about 3-4 medium)
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1/4 cup (60ml) heavy cream
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1 large egg
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1/2 cup (60g) chopped onion
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2 cloves garlic, minced
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1/4 teaspoon salt, plus more for step 1
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1/4 teaspoon freshly ground black pepper
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1 and 1/2 teaspoons dried oregano (or 2 teaspoons fresh)
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1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried)
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1 Tablespoon chopped fresh basil (or 1 and 1/2 teaspoons dried)
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3/4 cup (100g) crumbled feta cheese
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1/3 cup (35g) Panko breadcrumbs, divided
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optional: 2 Tablespoons shredded parmesan cheese or crumbled feta cheese
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optional for serving: red pepper flakes