Zucchini Brownies

"Moist and tender double chocolate brownies with a hidden secret ingredient, zucchini!..."

INGREDIENTS
2 cups shredded zucchini (do not squeeze out extra moisture)
1 1/2 cups granulated sugar
1/2 cup vegetable oil (or canola oil or coconut oil)
1 teaspoon vanilla extract (optional)
2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 1/2 teaspoons baking soda
1 teaspoon salt
1 1/4 cup semi-sweet chocolate chips
Go To Recipe
review
ADVERTISEMENT