"This is the best zucchini bread I've ever made or eaten for that matter. Given to me by a friend years ago. I've lost contact with her now, but not her zucchini bread. Fond memories, both...."
INGREDIENTS
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3 eggs
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1 cup vegetable oil
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1 cup sugar
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1 cup brown sugar
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3 teaspoons maple flavoring
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2 cups shredded zucchini, unpeeled (abut 3 medium)
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1 cup coarsely chopped walnuts or 1 cup pecans
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2 1/2 cups flour
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1/2 cup wheat germ
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2 teaspoons baking soda
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2 teaspoons salt
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1/2 teaspoon baking powder
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1/3 cup sesame seeds