"A quick and easy sweet bread that is great for breakfast...."
INGREDIENTS
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2 cups grated zucchini
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1/3 cup water
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4 beaten eggs
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1 cup vegetable oil
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3 cups sugar
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1 teaspoon ground cinnamon
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2 teaspoons baking soda
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1 teaspoon ground nutmeg
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1 1/2 teaspoons salt
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3 1/4 cups all purpose flour
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1 teaspoon lemon juice
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1 cup chopped (or pecans) walnuts