Zucchini Bread
"Fresh garden zucchini? Make a sweet and spicy bread. You can stir it up and have it in the oven in minutes...."
INGREDIENTS
•
3 cups shredded zucchini (2 to 3 medium)
•
1 2/3 cups sugar
•
2/3 cup vegetable oil
•
2 teaspoons vanilla
•
4 eggs
•
3 cups Gold Medal® all-purpose or whole wheat flour
•
2 teaspoons baking soda
•
1 teaspoon salt
•
1 teaspoon ground cinnamon
•
1/2 teaspoon ground cloves
•
1/2 teaspoon baking powder
•
1/2 cup coarsely chopped nuts
•
1/2 cup raisins, if desired
ADVERTISEMENT