INGREDIENTS
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2 cup grated zucchini
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1/3 cup water
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4 eggs, beaten
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1 cup vegetable oil
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3 cup sugar
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1 teaspoon ground cinnamon
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2 teaspoon baking soda
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1 teaspoon ground nutmeg
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1 1/2 teaspoon salt
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3 1/4 cup all-purpose flour
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1 teaspoon lemon juice
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1 cup chopped walnuts or pecans