Zucchini-Banana Cake with Cream Cheese Frosting

Name: Zucchini-Banana Cake with Cream Cheese Frosting
Prep time: 15 min
Yield: 9
Ingredients: 1 1/2 cups Gold Medal™ all-purpose flour; 1 cup granulated sugar; 1/2 teaspoon ground cinnamon; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1 cup mashed ripe bananas (2 medium); 1 cup shredded zucchini (1 medium); 1 egg; 1/2 cup vegetable oil; 1 teaspoon vanilla; 4 oz cream cheese, softened; 4 tablespoons unsalted butter, softened; 2 cups powdered sugar, sifted; 1 tablespoon milk; 1 teaspoon vanilla

Zucchini-Banana Cake with Cream Cheese Frosting was pinched from <a href="https://www.bettycrocker.com/recipes/zucchini-banana-cake-with-cream-cheese-frosting/e140cb64-fba4-4731-9767-c59525e126e5" target="_blank">www.bettycrocker.com.</a>

"Take advantage of zucchini season and bake up this warmly spiced snack cake today. ...MORE+ LESS-..."

INGREDIENTS

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1 1/2 cups Gold Medal™ all-purpose flour

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1 cup granulated sugar

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1/2 teaspoon ground cinnamon

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1 teaspoon baking powder

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1/4 teaspoon baking soda

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1/2 teaspoon salt

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1 cup mashed ripe bananas (2 medium)

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1 cup shredded zucchini (1 medium)

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1 egg

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1/2 cup vegetable oil

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1 teaspoon vanilla

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4 oz cream cheese, softened

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4 tablespoons unsalted butter, softened

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2 cups powdered sugar, sifted

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1 tablespoon milk

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1 teaspoon vanilla

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