"If store-bought tortilla chips are too salty for you, try making these quick-and-easy snacks. You're sure to get a (spicy) kick out of them!â??Kim Sumrall, Aptos, California..."
INGREDIENTS
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1/2 teaspoon brown sugar
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/4 teaspoon ground cumin
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1/4 teaspoon paprika
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1/8 teaspoon cayenne pepper
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4 corn tortillas (6 inches)
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Cooking spray