Zingerman's Reuben Sandwich

Name: Zingerman's Reuben Sandwich
Ingredients: 1 loaf unseeded and unsliced Jewish Rye bread; 2 pounds corned beef, sliced (see Cook's Note); 12 ounces Russian dressing, recipe follows; 12 ounces sauerkraut; 12 slices Swiss cheese; 4 tablespoons butter, melted

Zingerman's Reuben Sandwich was pinched from <a href="http://www.foodnetwork.com/recipes/the-best-of/zingermans-reuben-sandwich-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

1 loaf unseeded and unsliced Jewish Rye bread

•

2 pounds corned beef, sliced (see Cook's Note)

•

12 ounces Russian dressing, recipe follows

•

12 ounces sauerkraut

•

12 slices Swiss cheese

•

4 tablespoons butter, melted

Go To Recipe

review