"This is so easy and the chops come out tender, moist and super-tasty. I serve it up with a big pan of corn bread and a green salad. What a meal!..."
INGREDIENTS
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6 boneless pork loin chops
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1 12-oz. bottle honey mustard barbeque sauce
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1/2 C. Italian salad dressing
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1-2 tsp. hot pepper flakes
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2 Tbs. soy sauce
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1/4 C. brown sugar