"The garden-fresh vegetables in this tasty side dish get a boost of flavor from both the Italian dressing and Parmesan cheese...."
INGREDIENTS
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1/2lb. fresh mushrooms
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1/2lb. baby carrots
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1 onion, cut into 1/2-inch-thick wedges
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1large yellow pepper, cut into 8 strips
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1/3cup KRAFT Lite Zesty Italian Dressing
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1/3cup KRAFT Grated Parmesan Cheese, divided