Zebra Bundt Cake
INGREDIENTS
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Cake
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3 cups cake flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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2 1/2 cups granulated sugar (1/2 cup for the chocolate batter, 2 cups for the vanilla batter)
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1/2 cup cocoa powder
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6 tablespoons water
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1 1/2 cup unsalted butter, melted and cooled
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1 1/2 teaspoons vanilla extract
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5 large eggs
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1/2 cup milk
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Ganache Icing
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6 ounces bittersweet chocolate
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2/3 cup heavy cream
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