Yummy Molasses Crackles

Name: Yummy Molasses Crackles
Ingredients: 1/4 cup unsalted butter, softened; 1 cup plus 1/3 cup sugar, divided; 1 large egg, beaten; 1/4 cup molasses; 2 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground cloves; 1/8 teaspoon ground ginger; 1/3 cup crystallized ginger, finely chopped

Yummy Molasses Crackles was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Yummy-Molasses-Crackles-recipe-10822.aspx" target="_blank">www.cooking.com.</a>

"Nancy Caverly gave her grandmother’s recipe for ginger molasses cookies a little makeover—reducing the butter and adding crystallized ginger for a spicy jolt. Make Ahead Tip: Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months...."

INGREDIENTS

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1/4 cup unsalted butter, softened

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1 cup plus 1/3 cup sugar, divided

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1 large egg, beaten

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1/4 cup molasses

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2 cups all-purpose flour

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2 teaspoons baking soda

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1 teaspoon ground cinnamon

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1/2 teaspoon salt

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1/4 teaspoon ground cloves

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1/8 teaspoon ground ginger

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1/3 cup crystallized ginger, finely chopped

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