YUMMY CINNAMON ROLLS
INGREDIENTS
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1/2 cup milk (I used 2%)
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1/4 cup shortening
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1/4 cup white sugar
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1/2 teaspoon salt
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1 package active dry yeast (1/4 ounce)
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1/2 cup warm water
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2 1/2 cups all-purpose flour
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1 egg
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Spread for Dough
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1/2 cup brown sugar
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1/4 cup melted butter or margarine or 4 tablespoons
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1 teaspoon cinnamon
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1/2 cup nut pieces, OptionalGlaze Topping for Cinnamon Rolls
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1 cup confectioner’s sugar
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3 or 4 tablespoons milk
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1/2 teaspoon vanilla
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1/2 cup nuts of your choice, Optional Or..........
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Penuche Frosting
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2 cups brown sugar
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1 cup white sugar
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2/3 cup evaporated milk (you will have enough left from cake for frosting)
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1/2 cup butter or margarine
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2 tablespoons light corn syrup
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1/2 teaspoon salt
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2 teaspoons vanilla
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Combine all ingredients except vanilla. Bring to a boil, stirring to keep from burning. Boil one minute. Remove from stove and add vanilla
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