INGREDIENTS
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20 (300 grams) Baby Corn
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2 1/2 cups of whole button mushrooms, sliced
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2 Cloves of garlic, chopped
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1 thumb size ginger, chopped
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1 small onion, chopped
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2 tbsp of sweet chili sauce
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2 tbsp of oyster sauce
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1 tablespoon of brown sugar
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2 medium tomatoes, sliced thinly
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1 small red chili, chopped (optional)