You'll Love This Easy Pierogi and Kielbasa Sheet Pan Dinner with Cabbage

Name: You'll Love This Easy Pierogi and Kielbasa Sheet Pan Dinner with Cabbage
Ingredients: 1/2 medium head green cabbage, cored and sliced thin; 1 medium yellow onion, sliced thin; 1/2 c. olive oil, divided; 1 1/2 tsp. kosher salt, divided; 1 tsp. ground black pepper. divided; 1 lb. frozen pierogies; 1 lb. kielbasa sausage, sliced 1/2-inch thick; 2 tbsp. red wine vinegar; 2 tbsp. stone-ground Dijon mustard; 2 tsp. honey; 1 clove garlic, finely chopped; 2 tbsp. chopped fresh dill or parsley; Sour cream, to serve

"Serve with *plenty* of sour cream! ????..."

INGREDIENTS

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1/2 medium head green cabbage, cored and sliced thin

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1 medium yellow onion, sliced thin

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1/2 c. olive oil, divided

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1 1/2 tsp. kosher salt, divided

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1 tsp. ground black pepper. divided

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1 lb. frozen pierogies

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1 lb. kielbasa sausage, sliced 1/2-inch thick

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2 tbsp. red wine vinegar

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2 tbsp. stone-ground Dijon mustard

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2 tsp. honey

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1 clove garlic, finely chopped

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2 tbsp. chopped fresh dill or parsley

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Sour cream, to serve

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