You’re Doing It Wrong: Clafoutis

Name: You’re Doing It Wrong: Clafoutis
Ingredients: Yield: 8 servings; Time: 50 to 60 minutes, partially unattended; ¼ cup golden raisins; 3 large eggs; ¼ cup sugar, plus 1 scant tablespoon for sprinkling the pan; ⅓ cup all-purpose flour; 1⅓ cups half-and-half; ½ teaspoon almond extract; ½ teaspoon vanilla extract; Butter for greasing the baking dish; One 24-ounce jar tart pie cherries, drained (about 2 cups); Powdered sugar for serving; Ice cream for serving (optional)

You’re Doing It Wrong: Clafoutis was pinched from <a href="http://www.slate.com/blogs/browbeat/2014/08/29/clafoutis_recipe_tart_cherries_golden_raisins_and_the_history_of_this_french.html" target="_blank">www.slate.com.</a>

INGREDIENTS

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Yield: 8 servings

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Time: 50 to 60 minutes, partially unattended

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¼ cup golden raisins

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3 large eggs

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¼ cup sugar, plus 1 scant tablespoon for sprinkling the pan

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⅓ cup all-purpose flour

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1⅓ cups half-and-half

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½ teaspoon almond extract

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½ teaspoon vanilla extract

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Butter for greasing the baking dish

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One 24-ounce jar tart pie cherries, drained (about 2 cups)

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Powdered sugar for serving

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Ice cream for serving (optional)

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