Yogurt Soufflé Cake

Name: Yogurt Soufflé Cake
Ingredients: 4 Large Eggs; ½ Cup Sugar; 1 Cup Greek Yogurt; 1 Tsp Vanilla Essence; 1 Tsp Lemon Juice; ½ Cup Milk (Warm); 4 Tbsp All-purpose Flour; 2 Tbsp Corn Starch

"Yogurt soufflé cake is perfect for every occasion. Infect with this yummiest light, fluffy and soft cake every time become even well...."

INGREDIENTS

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4 Large Eggs

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½ Cup Sugar

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1 Cup Greek Yogurt

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1 Tsp Vanilla Essence

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1 Tsp Lemon Juice

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½ Cup Milk (Warm)

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4 Tbsp All-purpose Flour

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2 Tbsp Corn Starch

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