"This yellow squash casserole is the ultimate comfort food! It can be prepped ahead of time and popped in the oven just before dinner!..."
INGREDIENTS
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4 cups yellow squash (about 2 squash)
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1 tbsp olive oil
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1 yellow onion, diced
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2 cloves of garlic, chopped
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¼ c water
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1 sleeve of Ritz crackers
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1 heaping cup cheddar cheese
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2 eggs, beaten
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¾ cup milk
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¼ c butter, melted
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1 tsp salt
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½ tsp pepper
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2 tbsp butter
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