"Yellow Cake With Strawberry Filling and Chocolate Sour Cream Frosting..."
INGREDIENTS
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1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pans
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2 1/2 cups all-purpose flour, spooned and leveled, plus more for the pans
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1 1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/2 teaspoon kosher salt
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1 1/2 cups sugar
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2 teaspoons pure vanilla extract
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3 large eggs, at room temperature
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1 cup whole milk
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1 recipe Fresh Strawberry Filling
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1 recipe Chocolate Sour Cream Frosting
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1 quart strawberries, thinly sliced
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1/4 cup seedless raspberry jam, warmed
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