INGREDIENTS
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1 stick butter, softened (4oz or 1/4 cup)
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2 cups flour
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1 Tbsp baking powder
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1/2 tsp. salt
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1 1/2 cups sugar
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3 large eggs room temp
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1 cup whole milk
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1 tsp.vanilla extract
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FROSTING
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1/4 cup butter
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4 ozs. cream cheese softened
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5 cups icing sugar
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1/4 tsp salt
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1/4 cup whole milk
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