INGREDIENTS
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2 teaspoons olive oil
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2 red bell peppers, seeded and thinly sliced
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1 onion, thinly sliced
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2 garlic cloves, minced
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1 small white potato, cooked and thinly slice
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1/2 teaspoon dried thyme leaves, crumbled
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4 eggs
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2 egg whites
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1/2 teaspoon salt
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1/4 teaspoon ground pepper