WW Cracker Barrel Hashbrown Casserole

Name: WW Cracker Barrel Hashbrown Casserole
Ingredients: 1 two pound bag, frozen hash browns, frozen; 1 medium-sized onion, chopped finely; 6 tablespoons margarine, melted; 1 pound low-fat sour cream; 8 ounces low-fat Cheddar or Colby cheese, shredded; 1 can (10.5 ounce) low sodium cream of chicken soup; 4 tablespoons margarine, melted; cornflakes, crushed if desired

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INGREDIENTS

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1 two pound bag, frozen hash browns, frozen

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1 medium-sized onion, chopped finely

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6 tablespoons margarine, melted

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1 pound low-fat sour cream

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8 ounces low-fat Cheddar or Colby cheese, shredded

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1 can (10.5 ounce) low sodium cream of chicken soup

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4 tablespoons margarine, melted

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cornflakes, crushed if desired

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