INGREDIENTS
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1/3 head Savoy cabbage
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1/2 lb uncooked ground beef or turkey
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1/2 cup water
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1/4 cup seasoned bread crumbs
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1 medium size carrot, peeled and grated
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1 medium onion, finely chopped
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1 clove garlic
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1 egg white
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1/2 tsp salt
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1/4 tsp black pepper
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2 tsp olive oil
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29 oz diced tomatoes with basic, garlic and oregano