INGREDIENTS
•
Ingredients
•
2 cups all-purpose flour
•
2 cups sugar
•
2 teaspoons baking powder
•
1 teaspoon baking soda
•
1/2 teaspoon ground cinnamon
•
1/8 teaspoon salt
•
4 eggs, beaten
•
2 cups mashed cooked winter squash
•
1 cup canola oil
•
CREAM CHEESE FROSTING:
•
1 package (3 ounces) cream cheese, softened
•
2 cups confectioners' sugar
•
1 teaspoon vanilla extract
•
6 tablespoons butter, softened
•
1 tablespoon milk