"My soup will warm your family up on the chilliest of winter nights! Featuring smoked sausage, beans and other vegetables, itâ??s a hearty way to start a meal or a satisfying lunch all by itself!..."
INGREDIENTS
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1 package (14 ounces) Johnsonville® Smoked Sausage, cut into 1/4-inch slices
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1 large sweet red pepper, cut into 1/2-inch pieces
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8 shallots, chopped
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1 tablespoon butter
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8 cups chopped fresh kale
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8 cups vegetable broth
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3 cups frozen corn
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1 can (15-1/2 ounces) great northern beans, rinsed and drained
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1/2 teaspoon cayenne pepper
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1/4 teaspoon pepper
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3/4 cup uncooked orzo pasta