"Prep Time: 30 minutes Cook Time: 90 minutes Servings: 6 Serves 6...."
INGREDIENTS
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3 lb. meaty beef or veal shanks
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3 large yellow onions, chopped
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6 carrots, peeled and chopped
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4 celery stalks, chopped
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1 cup tomato puree
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1 cup barley
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6 Tbs. (3/4 stick) unsalted butter
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1 lb. fresh cremini mushrooms, brushed clean and sliced
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1/2 tsp. minced garlic
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Salt and freshly ground pepper, to taste
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4 Tbs. chopped fresh dill
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1/4 cup chopped fresh flat-leaf parsley
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6 Tbs. sour cream (optional)