Whole-Wheat Waffles

Name: Whole-Wheat Waffles
Yield: 4
Ingredients: 2 large eggs; 1 ¾ cups milk (I have used everything from skim milk to thick buttermilk…so whatever you have on hand should work); ¼ cup oil (I used melted butter); 1 tablespoon honey; ½ teaspoon ground cinnamon; ¼ teaspoon baking soda; 1 ½ cups whole-wheat flour (I used King Arthur’s organic white whole-wheat flour); 2 teaspoons baking powder; ⅛ teaspoon salt; Warmed 100% pure maple syrup for serving; Fresh fruit for serving

Whole-Wheat Waffles was pinched from <a href="http://www.100daysofrealfood.com/2010/07/23/recipe-whole-wheat-waffles/" target="_blank">www.100daysofrealfood.com.</a>

INGREDIENTS

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2 large eggs

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1 ¾ cups milk (I have used everything from skim milk to thick buttermilk…so whatever you have on hand should work)

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¼ cup oil (I used melted butter)

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1 tablespoon honey

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½ teaspoon ground cinnamon

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¼ teaspoon baking soda

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1 ½ cups whole-wheat flour (I used King Arthur’s organic white whole-wheat flour)

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2 teaspoons baking powder

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⅛ teaspoon salt

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Warmed 100% pure maple syrup for serving

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Fresh fruit for serving

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