Whole-Wheat Pasta with Garlic and Olive Oil
"High-fiber diets have been linked with a reduced risk of heart disease; in this dish, whole-wheat linguine is tossed with olive oil, garlic, and lemon zest...."
INGREDIENTS
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2 teaspoons coarse salt
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1 pound whole-wheat linguine
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1/3 cup extra-virgin olive oil
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4 garlic cloves, 2 minced and 2 thinly sliced
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1/2 teaspoons crushed red-pepper flakes
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1/3 cup fresh flat-leaf parsley, chopped, plus more for sprinkling
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Zest of 1 large lemon
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