INGREDIENTS
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1 cup low-fat buttermilk
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3/4 cup nonfat milk
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2 large eggs
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1 tablespoon honey
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6 tablespoons pure maple syrup
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1 medium apple, diced
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3/4 cup all-purpose flour
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3/4 cup whole-wheat four
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt