White Wine Garlic Chicken

Name: White Wine Garlic Chicken
Ingredients: 4 boneless skinless chicken breast halves (6 ounces each); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon olive oil; 2 cups sliced baby portobello mushrooms (about 6 ounces); 1 medium onion, chopped; 2 garlic cloves, minced; 1/2 cup dry white wine or reduced-sodium chicken broth

"This garlic chicken is great over cooked brown rice or your favorite pasta. Don't forget a sprinkle of Parmesan cheese, too. —Heather Esposito, Rome, New York..."

INGREDIENTS

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4 boneless skinless chicken breast halves (6 ounces each)

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1 tablespoon olive oil

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2 cups sliced baby portobello mushrooms (about 6 ounces)

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1 medium onion, chopped

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2 garlic cloves, minced

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1/2 cup dry white wine or reduced-sodium chicken broth

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