INGREDIENTS
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1 (10 oz.) jar lemon curd
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1 (3.3 oz.) box white chocolate pudding, prepared
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2 1/2 cups freshly whipped cream, divided
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2 loaves prepared pound cakes, cubedFor Candied Lemon Peel Garnish:
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1 lemon, washed well
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2 1/2 cups sugar, divided
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water