White Chocolate Lemon Bars - Crazy for Crust
INGREDIENTS
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30 Pecan Shortbread Cookies (such as Pecan Sandies)
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4 tablespoons butter, melted
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1 cup white chocolate chips
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1/2 cup fresh lemon juice (from about 2 lemons)
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1 teaspoon lemon zest, from one lemon
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2 cups granulated sugar
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1/4 cup flour
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1/2 teaspoon baking powder
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4 eggs
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1/4 cup powdered sugar, for dusting
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Read more at http://www.crazyforcrust.com/2013/11/white-chocolate-lemon-bars/#XKKmOwSPD1yPqiX5.99
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