INGREDIENTS
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1 cup packed brown sugar
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3/4 cup butter or margarine, softened
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1/2 cup molasses
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1 egg
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3 cups Gold Medal™ all-purpose flour
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2 teaspoons ground ginger
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2 teaspoons ground cinnamon
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1 teaspoon baking soda
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1/2 teaspoon salt
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1/2 teaspoon ground cloves
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4 oz white chocolate baking bars or squares, chopped
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2 tablespoons coarse white sparkling sugar