White Chocolate Cupcakes - Julie Marie Eats
"Soft and incredibly delicious White Chocolate Cupcakes with vanilla cupcakes that's topped with a silky white chocolate buttercream...."
INGREDIENTS
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200 g all-purpose flour
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1/4 tsp baking powder
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1/4 tsp baking soda
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1/4 tsp salt
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70 g butter (room temperature)
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210 g granulated sugar
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3 large eggs (room temperature)
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150 g full-fat sour cream (room temperature)
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2 tbsp vegetable oil (like canola oil)
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1 1/2 tsp vanilla extract
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100 g white chocolate
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20 g heavy cream
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200 g butter (cool room temperature)
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350 g powdered sugar
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2 tsp vanilla extract
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