"in brainstorming valentines day treats, i starting thinking about bite-size and individual portion desserts. the chocolate cheesecake stuffed strawberries were perfect in that arena. but then i had the challenge of trying to figure out what dessert i would bake in a ramekin WITH valentines day colors! molten cakes are our favorite thing to eat around here, but i actually just posted a molten cake recipe for thanksgiving. last year was red velvet white chocolate brownies, which were killer, too. then bread pudding hit me like a ton of bricks. how about white chocolate bread pudding with some type of red sauce. strawberry? perfect. this bread pudding is not too rich. i used wheat bread cause it was all i had in my pantry and the same goes for the half and half. personal sized moist bread pudding, with a sweet and tart strawberry sauce is one heck of a valentines day dessert. no spoon fights please...."