White Chicken Chili (BEST EVER!) - Cooking Classy
"Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth. It's a great alternative to traditional beef chili and is so delicious!..."
INGREDIENTS
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1 small yellow onion (, diced)
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1 tbsp olive oil
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2 cloves garlic (, finely minced)
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2 (14.5 oz) cans low-sodium chicken broth
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1 (7 oz) can diced green chilies
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1 1/2 tsp cumin
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1/2 tsp paprika
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1/2 tsp dried oregano
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1/2 tsp ground coriander
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1/4 tsp cayenne pepper
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salt and freshly ground black pepper (, to taste)
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1 (8 oz) pkg Neufchatel cheese (aka light cream cheese), (cut into small cubes )
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1 1/4 cup frozen or fresh corn
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2 (15 oz) cans cannellini beans
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2 1/2 cups shredded cooked rotisserie or left-over chicken*
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1 Tbsp fresh lime juice
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2 Tbsp chopped fresh cilantro, (plus more for serving)
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Tortilla chips or strips, monterrey jack cheese, sliced avocado (for serving (optional))
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