White Cheddar Herbed Biscuits

Name: White Cheddar Herbed Biscuits
Ingredients: 3 cups all-purpose flour; 1 tablespoon baking powder; 1 teaspoon salt; 1⁄2 teaspoon baking soda; 1⁄2 cup cold unsalted butter, diced; 1⁄2 cup shredded sharp white Cheddar cheese; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh chives; 1 tablespoon chopped fresh rosemary; 1 1⁄2 cups plus 2 to 4 tablespoons heavy whipping cream, divided

White Cheddar Herbed Biscuits was pinched from <a href="http://www.tasteofthesouthmagazine.com/white-cheddar-herbed-biscuits/" target="_blank">www.tasteofthesouthmagazine.com.</a>

"Yield: approximately 1 dozen biscuits..."

INGREDIENTS

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3 cups all-purpose flour

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1 tablespoon baking powder

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1 teaspoon salt

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1⁄2 teaspoon baking soda

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1⁄2 cup cold unsalted butter, diced

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1⁄2 cup shredded sharp white Cheddar cheese

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1 tablespoon chopped fresh parsley

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1 tablespoon chopped fresh chives

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1 tablespoon chopped fresh rosemary

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1 1⁄2 cups plus 2 to 4 tablespoons heavy whipping cream, divided

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