White Cake Round
"The orange-and-vanilla flavor combination of a Creamsicle is a summertime classic; to transform it into a cake, we dip ladyfingers in an orange gelatin mixture reinforced with bittersweet orange marmalade. A layer of white cake encircled with the ladyfingers anchors the operation, and layers… read more..."
INGREDIENTS
•
1/3 cup whole milk, room temperature
•
2 large egg whites, room temperature
•
3/4 teaspoon vanilla extract
•
3/4 cup (3 ounces) cake flour
•
1/2 cup plus 1 tablespoon (4 ounces) sugar
•
1 1/4 teaspoons baking powder
•
1/4 teaspoon salt
•
4 tablespoons unsalted butter, softened but still cool
ADVERTISEMENT