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Pinched!
from
www.delish.com
White-Bean Dip with Toasted Pita Chips
"Everyone will love this dip, so make some extra; it will keep, refrigerated, three days...."
INGREDIENTS
•
1 cannellini beans
•
3 olive oil
•
3 freshly squeezed lemon juice
•
Coarse salt
•
Ground pepper
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