INGREDIENTS
•
Ingredients
•
3/4 pound boneless skinless chicken breasts, cubed
•
1/2 teaspoon salt
•
1/4 teaspoon pepper
•
1 medium onion, chopped
•
1 jalapeno pepper, seeded and chopped
•
2 teaspoons dried oregano
•
1 teaspoon ground cumin
•
2 tablespoons olive oil
•
4 garlic cloves, minced
•
2 cans (15 ounces each) white kidney or cannellini beans, rinsed and drained, divided
•
3 cups chicken broth, divided
•
1-1/2 cups (6 ounces) shredded cheddar cheese
•
Sour cream and minced fresh cilantro, optional
Go To Recipe