White and Dark Chocolate Cream Cheese Chocolate Cake Bars (with Vegan and Gluten Free Suggestions)
INGREDIENTS
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1 box devil’s food cake chocolate cake mix (or your favorite boxed chocolate cake mix)
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1/2 cup butter (1 stick), softened
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1 large egg
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1 teaspoon vanilla extract (bourbon vanilla is especially nice)
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1 to 2 tablespoons cold brewed coffee or water, optional if necessary
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3/4 cup semi-sweet chocolate chips
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3/4 cup white chocolate chips
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1 can (14-ounces) sweetened condensed milk
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1/2 cup (4 ounces) cream cheese, softened (I use whipped cream cheese)
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1/2 teaspoon vanilla extract (clear imitation vanilla extract will keep this layer whiter)
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