"Learn how to make quick & easy whiskey sour with Bulleit Bourbon, lemon juice and no egg whites required...."
INGREDIENTS
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1.5 oz Bulleit Bourbon
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.75 oz Sweet Vermouth
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2 Dashes Aromatic Bitters
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3 pounds chicken wings, rinsed, patted dry
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1 tsp fresh cracked black pepper
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1 tbsp Old Bay seasoning
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1½ cup all-purpose flour
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½ cup cornstarch
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1 tsp sea salt
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1 cup full-fat (whole) milk
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2 eggs
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3 tbsp hot sauce
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¾ cup ghee, or unsalted butter, melted and heated
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2 tbsp cayenne pepper
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1 tbsp maple sugar
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½ tsp smoked paprika
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½ tsp garlic powder
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½ tsp onion powder
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1 tsp fresh cracked black pepper
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½ tsp sea salt
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high-heat vegetable oil