"This juicy cheeseburger has big flavors to satisfy even the heartiest appetites. It always impresses at our cookouts. —Amber Nicholson, Winooski, Vermont..."
INGREDIENTS
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1/4 cup whiskey
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1 tablespoon reduced-sodium soy sauce
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1 tablespoon Worcestershire sauce
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1 cup shredded sharp cheddar cheese
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1/4 cup finely chopped onion
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2 tablespoons seasoned bread crumbs
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3 garlic cloves, minced
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1/2 teaspoon salt
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1/2 teaspoon paprika
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1/2 teaspoon dried basil
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1/2 teaspoon pepper
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1-1/2 pounds lean ground beef (90% lean)
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8 onion rolls or hamburger buns, split
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Optional toppings: Lettuce leaves, sliced tomato, cheddar cheese slices and barbecue sauce