Wheat Yeast rolls Recipe

Name: Wheat Yeast rolls Recipe
Prep time: 20 min
Cook time: 15 min
Ingredients: 1 package (1/4 ounce) active dry yeast; 1 cup warm water (110° to 115°); 1/3 cup canola oil; 3 tablespoons sugar; 1 teaspoon salt; 1-1/2 cups whole wheat flour; 1-1/2 to 2 cups all-purpose flour

Wheat Yeast rolls Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/wheat-yeast-rolls" target="_blank">www.tasteofhome.com.</a>

"These rolls are light and have a delicate flavor. They're inexpensive and delicious!?Peggy Starkweather, Gardiner, Montana..."

INGREDIENTS

•

1 package (1/4 ounce) active dry yeast

•

1 cup warm water (110° to 115°)

•

1/3 cup canola oil

•

3 tablespoons sugar

•

1 teaspoon salt

•

1-1/2 cups whole wheat flour

•

1-1/2 to 2 cups all-purpose flour

Go To Recipe

review