INGREDIENTS
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6 medium red bliss potatoes
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1 1/2 cups mayonnaise
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4 hard cooked eggs, coursely chopped
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6 slices of bacon, cooked
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1/2 cup white onion, finely chopped
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3/4 cup celery, finely chopped
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1/2 cup green pepper, finely chopped
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2 Tbs. scallions, finely chopped
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1 Tbs. parsley, finely chopped
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1 Tbs. red wine vinegar
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1 tsp. each of sugar, salt, pepper and dry mustard
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1/2 tsp. celery ceed
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A dash of both cayenne and paprika