Wendy's™ Chili
INGREDIENTS
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2 lbs. ground beef
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1 (29-oz.) can tomato sauce
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1 1/2 cup water
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1 (29-oz.) can pinto beans, undrained
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1 (29-oz.) can kidney beans, undrained
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1 cup diced onion
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1/2 cup diced green chili
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1/2 cup diced celery
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3 medium tomatoes, chopped
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2 teaspoons ground cumin
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3 tablespoons chili powder
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1 1/2 teaspoons black pepper
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2 teaspoons salt
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dash garlic powder
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