Weight Watchers Teriyaki Chicken Sheet Pan Recipe - Meal Prep The Holy Mess

Name: Weight Watchers Teriyaki Chicken Sheet Pan Recipe - Meal Prep The Holy Mess
Ingredients: 1 cup soy sauce; 3 T honey; 3 T rice vinegar; 3 tsp sesame oil (divided); 3 tsp minced garlic (or 2 tsp dry); 1 t grated ginger (or ½ tsp dry); 1 T cornstarch; ¼ cup water; 1 ½ - 2 lbs chicken breasts – cut in half length ways to speed cooking; 3 C broccoli florets; 1 C carrots sliced on diagonal; ¼ cup edamame (shelled); Sesame seeds for garnish (optional)

"This Weight Watchers Teriyaki Chicken Sheet Pan recipe is 5 WW points per serving. Perfect for a healthy family dinner or meal prep for a week's lunches...."

INGREDIENTS

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1 cup soy sauce

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3 T honey

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3 T rice vinegar

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3 tsp sesame oil (divided)

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3 tsp minced garlic (or 2 tsp dry)

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1 t grated ginger (or ½ tsp dry)

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1 T cornstarch

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¼ cup water

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1 ½ - 2 lbs chicken breasts – cut in half length ways to speed cooking

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3 C broccoli florets

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1 C carrots sliced on diagonal

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¼ cup edamame (shelled)

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Sesame seeds for garnish (optional)

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