Weeknight Chicken Lo Mein

Name: Weeknight Chicken Lo Mein
Ingredients: •1 rotisserie chicken, cut into thin strips of meat; •2 teaspoons white sugar; •2 tablespoons rice wine vinegar; •2 tablespoons oyster sauce; •½ cup soy sauce; •1¼ cups chicken broth; •1 tablespoon sesame oil; •½ teaspoon ground black pepper; •2 tablespoons cornstarch; •12 ounces of your favorite Asian noodle or linguine (see suggestions above); •2 tablespoons vegetable oil, divided; •2 tablespoons minced fresh ginger; •1 tablespoon minced garlic; •8 ounces Asian stir-fry blend of mushrooms; •3 green onions, sliced diagonally into ½; •inch pieces; •snow peas or any variety of your favorite veggies that you would like to add to your stir-fry (consider what you need to use up in your fridge for this one!)

Weeknight Chicken Lo Mein was pinched from <a href="http://momadvice.com/blog/2013/09/weeknight-chicken-lo-mein" target="_blank">momadvice.com.</a>

INGREDIENTS

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•1 rotisserie chicken, cut into thin strips of meat

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•2 teaspoons white sugar

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•2 tablespoons rice wine vinegar

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•2 tablespoons oyster sauce

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•½ cup soy sauce

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•1¼ cups chicken broth

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•1 tablespoon sesame oil

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•½ teaspoon ground black pepper

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•2 tablespoons cornstarch

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•12 ounces of your favorite Asian noodle or linguine (see suggestions above)

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•2 tablespoons vegetable oil, divided

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•2 tablespoons minced fresh ginger

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•1 tablespoon minced garlic

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•8 ounces Asian stir-fry blend of mushrooms

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•3 green onions, sliced diagonally into ½

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•inch pieces

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•snow peas or any variety of your favorite veggies that you would like to add to your stir-fry (consider what you need to use up in your fridge for this one!)

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